Breakfast choices:
Eggo's, bagelfuls, eggs/toast, cereal, homemade muffins or blueberry/zucchini bread
Lunches:
Packed from home for the kids and salads/soups at home
Dinners:
S- Old Spaghetti Factory's Spaghetti with Brown Butter and Mizithra Cheese, french bread and salad
M- Tacos for the kids. I am going to a BBQ for my small group and am still trying to figure out what to take.
T- Bacon wrapped cod, frise salad and buttered noodles.
W- Roast chicken, mashed potatoes and veggies
Th- Pork loin, rice and veggies
F- Crispy garlic chicken, mashed potatoes and veggies
S- will pack a "picnic" dinner to eat at church between services
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