This week, Fall Quarter starts at the college. With my school schedule and the kids activity schedule, I MUST be prepared. The kids eat lunch at school most days (and pack once in a while). I will be packing my lunch with me daily.
Weekday breakfast options: Cereal, bagels, eggos, oatmeal (I eat a ff Chobani yogurt, fruit and whole grain english muffin with 2 T. peanut butter)
Lunches: I will pack my lunch with either leftovers, salad, sandwich in a Flat Out Wrap or Lean Cuisine.
Sunday: Roasted Sticky Chicken, mashed potatoes and vegetables
Monday: Chicken Francese, brown rice and vegetables
Tuesday: Crockpot Chicken Taco Chili, brown rice again
Wednesday: Spaghetti (I will have spaghetti squash in place of pasta), French bread and salad
Thursday: Pot roast in Tastefully Roast SauceSimple Tender Pot , baked potatoes, veggies
Friday: Kids Choice
Saturday: Subway after church