This weeks menu is mostly from whats on hand.
S- roasted chicken with veggies, homemade bread and salad
M- chicken corn chowder and homeade biscuits
T- spaghetti, homemade french bread and salad
W- Hamburgers, roasted potato wedges, broccoli/carrots with ranch
Th- Fried chicken tenders, mashed potatoes and veggies
F- Pizza night
Breakfast options:
cereal
waffles
pancakes
muffins
eggs/toast
Lunch options:
sandwiches/chips
soup
cord
hot dogs/mac & cheese
Snacks:
I am baking this week so there will be lots of options:
fruit
cookies
muffins
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